Shout out to all the dogs who struggled this weekend. Moose was confused. He didn’t understand why I wasn’t reacting to the constant banging noises but his best mate Romeo was trembling through the night. Bonfire night is such a weird tradition.
Salads:
Paprika roast squash + black beans
Edamame + crispy shallot rice
Sundried tomato + cashew pesto pasta
Potato gratin
Soup: Med veg + red lentil
I wanted a North Face puffer jacket but know winter has hit i’ve been every Tom, Dick and Bartholomew wearing one. So I will go charity shop browsing this weekend to find a jacket to keep this cold heart warm.
Salads:
Smokey aubergine + borlotti beans
Miso + ginger rice
Mushroom ragu pasta
Soup: Velvet aubergine + ginger
Sandwich: Chorizo, Smoked mozzarella, Chilli relish + tomato
I’m so excited for din dins. I’m hitting up Haidilao again (because it was that good). Call me crazy, but I plan to cycle there because then i’ll feel like I deserve to eat my body weight in food. I hope today runs smoothly so i’m in high spirits for what is my favourite restaurant in London at the moment.
Salads:
Thai spiced coconut curry with mung bean
Wakame seaweed rice
Roast pepper pasta
Chorizo crumb · Brussel sprouts + potato
Soup: Mild madras sweet potato
I’m not gonna say it, I’m not gonna say it, I’m not gonn… It’s so cold! I always forget how cold and dark it gets. I hear this all the live long day and yes it does become jarring after a while so I inevitably because sarcastic but I don’t care. IT’S F*****G COLD!
Salads:
Beetroot goulash
Spinach + herb rice
Cauliflower + cashew pesto pasta
Wild mushroom + polenta stew
Soup: Sweet potato · ginger + tomato
Sandwich: Cumberland sausage, Asiago cheese, Branston pickle + tomato
I wore a matching tracksuit to work this morning. Mother was not impressed because it didn’t look professional and as we all know I am nothing if not professional. I think she was jealous of the warmth I felt. It’s like wearing a fitted blanket. Lush.
Salads:
Peri peri cauliflower + split peas
Red pepper rice
Chicken + tarragon pasta
Jackfruit chow mein
Soup: Tuscan tomato + roast pepper + rosemary
Sandwich: Bacon, brie, cranberry, mustard, red onion
There’s this thing I call the Beetlejuice effect. This is when you mention not seeing someone for a while (that you don’t like) for and then the next day they show up. This has happened to me twice in the past week. I don’t believe in a higher power but the Beetlejuice effect is real.
Salads:
Vegetable dahl
Peshwari rice (sultana, coconut + almond)
Courgette · tomato + oregano pasta
Spinach · potato + paneer
Soup: Cauliflower · potato + tomato
The morning has run away from me. The veg man was late, mother has no cauliflowers and customers have been distracting me with great banter all morning. I need to focus people!
Salads:
Pinto beans + roast peppers
Ginger + Sweet chilli rice
Roast quash ragu pasta
Spiced cous cous
Soup: Indian spiced tomato soup
Sandwich: Merguez sausage, Minted yogurt, Cucumber, tomato, re onion + chilli relish
I had the biggest sausage yesterday. Not a joke just a fact. What are you dressing up as for Halloween? I have a super scary costume planned. Just the sight of me will make a grown man shiver in his Chelsea boots…I think you guessed it. I’m going to dress up as my mother.
Salads:
Med veg + lentils
Tomato + basil rice
Smokey aubergine + tomato pasta
Chorizo + bean potato salad
Soup: Carrot · ginger + tomato
Sandwich: Garlic salame, Provola cheese, chilli relish + tomato
I think we’re busier in the morning. This is no surprise and I still think we could be busier considering our flat whites are £1.50 and we don’t charge for dairy alternatives. However you do have to deal with the bitchy baristas.
Salads:
Black bean + squash
Ginger · lemon + spring onion rice
Roast pepper + tomato pasta
Soup: Lightly spiced red lentil
Last week Stella hit me (to be fair I hit her first but she got me good) I was so taken back by how weak I am that I decided to really put my all into the gym. Sounds great. However yesterday I a mere shell of a human, my soul had left my body. I soothed my pathetic state with cookies.
Salads:
Moroccan spiced lentils
Sumac + preserved lemon rice
Chicken + chorizo pasta
Panzanella
Soup: Squash · rosemary + potato
Sandwich: Parma ham, Iberico cheese, Onion relish + tomato
Another Monday rolls around. Why is everyone so blue? Okay it’s Monday but if you like your job (like I do) then Monday’s aren’t actually that bad. So can y’all stop coming in with your doom and gloom ‘cause ya gurl is shining.
Salads:
5 spice aduki beans
Miso + crispy tofu rice
Spinach · broccoli + sesame pasta
Pearl barley with beef ragu
Soup: Vegetable madras
Sandwich: Pulled pork, cheddar cheese, chilli relish, mayo, apple + cabbage crunchy slaw
Buongiorno tutti. We have a busy day ahead and I am buzzing. Honestly I’m so hyper my face is red as a raspberry. Which is unfortunate because I say some questionable things and it looks like i’m embarrassed or blushing, this is not the case I assure you. I intend to make others feel unconfutable not myself.
Salads:
Chilli non carne
Spinach + herb rice
Roast vegetable ragu pasta
Soup: Tomato · bean + rosemary
I’ve been so immobile this week. I think it’s because I’ve been doing more admin at my desk, I don’t know how people find the inspiration to get up and exercise. Plus it’s dark, cold and wet outside your mind goes into hibernation mode.
Salads:
Thai spiced coconut curry + mung bean
Edamame + crispy shallot rice
Cauliflower + cashew pesto pasta
Polenta bake
Soup: Sweet potato · ginger + tomato
Sandwich: Chorizo, Provola cheese, Spicy peach relish + tomato
I’m mellow today. I can’t seem to get hyped up and ready for battle. I mean service. One of the hardest parts about a customer facing role is smiling, I end up with this grin plastered on my face and out of nowhere someone will come in tell me something out of the blue and then I automatically go into this frown that makes me look so intense. I can’t seem to get it right.
Salads:
Mexican beans
Garlic + chilli rice
Courgette · tomato + herb pasta
Panzanella
Soup: Cauliflower · turmeric + potato
Why is it so warm? I just assumed it’s mid October, it’s dark when I wake up and it’s raining so it must be cold out. Living in the UK you should probably check the weather app when you wake up because it’ll probably snow tomorrow. What a British rant.
Salads:
Cauliflower curry
Coconut rice
Smokey aubergine + tomato pasta
Soup: Velvet mushroom
Sandwich: Pastrami beef, Fontina cheese, chilli relish + tomato
What a weekend. I can’t say i’m going into this week feeling revitalised and ready to conquer, we’ll just have to see how it pans out. However if there’s one thing I know it’s that the North St. fans are usually also hanging in the balance on a Monday, and Tuesday… and Wednes..
Salads:
Beetroot goulash
Rainbow rice
Roast pepper + cashew pesto pasta
Chorizo + bean stew
Soup: Broccoli · potato + chilli
I’m going to go to a car boot sale this weekend. If you live in London and you haven’t scouted out a boot sale you’re missing out. There are some gems anything from an adidas jumper from the nineties to a jug in the shape of a mallard wearing a top hat. Such a magical place.
Salads:
Paprika peppers + white beans
Roast squash rice
Pea + spinach pasta
Oriental style crab stick salad
Soup: Cumin roasted carrot
Sandwich: Garlic salame, Pecorino cheese, Chilli relish + tomato
I would say good morning but it isn’t. I woke up half an hour late and i’m so sleepy I can feel my eyes trembling trying to stay open. Be gentle, if you see me shaking it’s because I have consumed too much caffeine in an attempt to stay standing.
Salads:
Chilli non carne
Spinach + herb rice
Roast squash pasta
Roast veg panzanella
Soup: Sweetcorn · ginger + tomato
My plan yesterday was to have an early night. You might assume i’m going to say I went out on the lash… no. I stayed up doing general knowledge quizzes with my household. I need to remind myself that i’m not an old man.
Salads:
Aubergine madras with black eyed peas
Indian spiced rice
Courgette · tomato + basil pasta
Soup: Tuscan tomato + mushroom
Porchetta is back! I love porchetta because it’s delicious but also because it provides great entertainment. What do I mean? I get to watch the customers think about how to pronounce this foreign word; the brave ones take a chance, others just call it ‘the special’
Salads:
Moroccan spiced lentils
Sumac + preserved lemon rice
Chicken ragu pasta
Wild mushroom potato salad
Soup: Indian spiced tomato
Sandwich: Porchetta (roast pork), Provola cheese, chilli relish, mustard + tomato