Day 1252 The world as we know it would cease to exist without this fungus

A relatively unproductive weekend but enjoyable none the less. I was in the middle of making a shelf for the kitchen, suddenly my brain decided I was done with this task. I decided to have some mushrooms to pass the time. I didn’t trip balls (as the kids say) but the world became a little more colourful and my mind felt a little lighter. I will finish the shelf later today, or i’ll take more shrooms, we’ll see.

Salads:

Moroccan spiced lentils

Sumac rice

Roast squash + tomato pasta

Soup: Roast tomato + sweet potato

Sandwich: Cumberland sausage, Asiago, Onion relish + tomato